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Ruchu 2018 - Lincang Ancient Tree Aged Ripe Pu Erh With Sweet Glutinous Aroma - Mini Tea Cake 7g
Regular price
$65.00
Gentle and inviting, Ruchu ("如初") means "as it first was" — capturing the warmth of a familiar, daily cup. This 2018 ripe Pu’erh is made from Lincang-region old tree material, naturally fermented and stone-pressed in 2025 into 7g mini tea cake. Each cake is individually packed in aluminum foil sachets for freshness and ease of use.
With a smooth, mellow liquor and notes of sticky rice sweetness and soft grain, this tea is a perfect entry point into the world of Pu Erh. Its calm Cha Qi and easy drinkability make it ideal for both new tea drinkers and seasoned Pu Erh lovers looking for a dependable daily brew.
- Region: Lincang, Yunnan, China
- Harvested: 2018
- Fermented: 2025
- Tee Tree Type: Ancient trees
- Aroma: Soft and comforting, with notes of glutinous rice, red dates, and warm earth
- Liquor: Clear, chestnut-red infusion with a mellow sheen
- Flavor: Gentle yet layered, featuring sweet grain, a hint of licorice, and clean aged smoothness
- Mouthfeel: Silky, smooth, and approachable for all palates
- Aftertaste: Mild but lasting — leaves a soft, lingering sweetness on the tongue
- Cha Qi: Subtle and soothing — promotes calm and quiet reflection
We offer free worldwide shipping. Delivery details will be provided in your confirmation email.
Regular price
$65.00
Gentle and inviting, Ruchu ("如初") means "as it first was" — capturing the warmth of a familiar, daily cup. This 2018 ripe Pu’erh is made from Lincang-region old tree material, naturally fermented and stone-pressed in 2025 into 7g mini tea cake. Each cake is individually packed in aluminum foil sachets for freshness and ease of use.
With a smooth, mellow liquor and notes of sticky rice sweetness and soft grain, this tea is a perfect entry point into the world of Pu Erh. Its calm Cha Qi and easy drinkability make it ideal for both new tea drinkers and seasoned Pu Erh lovers looking for a dependable daily brew.
- Region: Lincang, Yunnan, China
- Harvested: 2018
- Fermented: 2025
- Tee Tree Type: Ancient trees
- Aroma: Soft and comforting, with notes of glutinous rice, red dates, and warm earth
- Liquor: Clear, chestnut-red infusion with a mellow sheen
- Flavor: Gentle yet layered, featuring sweet grain, a hint of licorice, and clean aged smoothness
- Mouthfeel: Silky, smooth, and approachable for all palates
- Aftertaste: Mild but lasting — leaves a soft, lingering sweetness on the tongue
- Cha Qi: Subtle and soothing — promotes calm and quiet reflection
We offer free worldwide shipping. Delivery details will be provided in your confirmation email.
Gentle as the first sip, warm as the first meeting
The Ruchu delivers a tea of patience and refinement — sweet, soothing, and rich with character.
Testimonials
“I drink a lot of ripe Pu’er, and FUZHI stands out for its balance and purity. The cocoa aroma and smooth finish make this my go-to tea for relaxing after meals. Every cup feels like a quiet retreat.”
This mini cake format is genius and convenient yet premium. It brews a deep, mellow cup without any bitterness. I love how grounding and gentle the Cha Qi is. You can taste the craftsmanship.”
“I'm new to Pu’er, FUZHI was a beautiful introduction. The tea is rich but not overwhelming, with a clean, earthy sweetness. I now drink it daily and even started gifting it to friends.”
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