Spring 2024 Tianmen Mountain Tall Arbor Raw Pu-erh Tea cake with forest floral aroma, wild honey notes, 200g by Tea & Leaf
Close-up of the textured surface of the raw Pu-erh tea leaves highlighting their curled, aged appearance and earthy tones.
Close-up of the hand-stitched green tea packaging label with bamboo accents and detailed ingredient notes.
Close-up of the raw Pu-erh tea leaves showing their uneven, twisted texture with hints of honey-colored tips, highlighting
Close-up of the textured surface and rich amber color of the tall arbor ancient tree raw Pu-erh tea leaves, highlighting
Close-up of the tea’s loose leaves showing soft floral and forest aroma notes with hints of wild honey and lush greenery.
Close-up of the raw Pu-erh tea leaves highlighting their twisted, dark-brown texture and natural forest aroma.
Close-up of the textured raw Pu-erh tea leaves revealing their earthy, uneven surface and natural color variations.
Close-up of the textured, uneven surface of the raw Pu-erh tea cake showing rich leaf fibers and natural coloring details.
Close-up of the handcrafted tea leaves showing their soft, twisted texture and natural forest aroma in the 200g package.
Close-up of the textured surface of the raw Pu-erh tea leaves showing soft honey-colored tips and intricate leaf veins.
Tea & Leaf Spring 2024 Tianmen Mountain Core Region Tall Arbor Ancient Tree Raw Pu-erh Tea – Tea Farmer Handpicking Fresh Leaves from Tall Ancient Trees in Yiwu Yunnan
Spring 2024 Tianmen Mountain Tall Arbor Raw Pu-erh Tea cake with forest floral aroma, wild honey notes, 200g by Tea & Leaf
Close-up of the textured surface of the raw Pu-erh tea leaves highlighting their curled, aged appearance and earthy tones.
Close-up of the hand-stitched green tea packaging label with bamboo accents and detailed ingredient notes.
Close-up of the raw Pu-erh tea leaves showing their uneven, twisted texture with hints of honey-colored tips, highlighting
Close-up of the textured surface and rich amber color of the tall arbor ancient tree raw Pu-erh tea leaves, highlighting
Close-up of the tea’s loose leaves showing soft floral and forest aroma notes with hints of wild honey and lush greenery.
Close-up of the raw Pu-erh tea leaves highlighting their twisted, dark-brown texture and natural forest aroma.
Close-up of the textured raw Pu-erh tea leaves revealing their earthy, uneven surface and natural color variations.
Close-up of the textured, uneven surface of the raw Pu-erh tea cake showing rich leaf fibers and natural coloring details.
Close-up of the handcrafted tea leaves showing their soft, twisted texture and natural forest aroma in the 200g package.
Close-up of the textured surface of the raw Pu-erh tea leaves showing soft honey-colored tips and intricate leaf veins.
Tea & Leaf Spring 2024 Tianmen Mountain Core Region Tall Arbor Ancient Tree Raw Pu-erh Tea – Tea Farmer Handpicking Fresh Leaves from Tall Ancient Trees in Yiwu Yunnan

Spring 2024 Tianmen Mountain Core Region Tall Arbor Ancient Tree Raw Pu-erh Tea | Wild Honey, Soft Flora & Forest Aroma - 200g

$3,635.04 SGD

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200g tea cake ~28 brewing sessions

Crafted from tall-arbor ancient trees growing in the remote Tianmen Mountain core region (天门山核心产区), this raw pu-erh tea showcases bright mountain purity, wild honey sweetness, and soft floral aroma. Harvested in Spring 2024 from high-canopy, wild-grown tea trees, the leaves express the vibrant freshness and clean forest energy that define this rare Yunnan micro-region. Smooth, elegant, and naturally sweet, this Sheng Pu-erh is ideal for both connoisseurs and beginners who enjoy high-mountain clarity and gentle complexity.

✓ Tall-Arbor Ancient Tree Material — Produces pure, elegant raw pu-erh tea with refined sweetness.
✓ Wild Honey & Floral Aroma — Signature Tianmen Mountain fragrance with forest nuance.
✓ Spring 2024 First-Flush Leaves — Fresh, lively, clean mountain energy (山野气韵).
✓ Smooth, Silky, Easy to Drink — Low bitterness with a bright, cooling finish.
✓ 200 g Cake Format — Ideal for aging, gifting, or daily brewing.

Fresh, sweet, and naturally aromatic, the Spring 2024 Tianmen Mountain raw pu-erh tea offers pure mountain energy and elegant ancient-tree clarity. A refined Sheng Pu-erh that rewards both immediate drinking and long-term aging.
Key Tasting Notes

Aroma: Wild honey, spring florals, forest mist, soft alpine herbs
Taste: Bright sweetness, gentle mountain bitterness, soft fruit hints, clean mineral clarity
Texture: Silky, lively, light yet structured
Aftertaste: Sweet, cooling, long-lasting huigan with forest freshness

Tianmen Mountain Ancient-Tree Terroir (天门山核心产区)

Tianmen Mountain is a remote, high-altitude region known for its pristine forests, tall-arbor ancient trees, and vibrant ecological diversity. Unlike plantation-grown teas, tall-arbor trees (高杆古树) grow 10–15 meters high, absorbing:

  • Rich mountain minerals
  • Pure mist and morning dew
  • Forest flora aromatics

This creates raw pu-erh tea with:

  • Wild honey fragrance
  • Soft floral sweetness
  • Clean, bright energy
  • Cooling mineral finish

The micro-region’s untouched environment produces teas cherished for clarity and refined natural sweetness — a style beloved by drinkers who prefer elegant, high-mountain Sheng Pu-erh.

Why This Tea Stands Out

This 2024 Tianmen Mountain tea is unique because:

  • Tall-arbor ancient trees are rare and high in demand
  • Wild honey + soft floral aroma is naturally occurring
  • 2024 spring flush ensures peak freshness and strong aging potential
  • Low bitterness makes it ideal for beginners
  • Forest-grown material ensures clean, bright tea liquor
  • Offers Yiwu-like elegance with more mountain energy

A beautiful choice for those seeking pure, high-altitude raw pu-erh tea with finesse.

Brewing Experience

As the leaves unfold, the aroma of honey and spring florals rises instantly. Early steeps deliver bright sweetness, while later infusions develop cooling mountain qi and deeper forest fragrance. Light, refreshing, and silky — the perfect Sheng for mindful morning sessions or quiet reflection.

For full brewing instructions:
👉 The Complete Beginner’s Guide to Brewing Pu-erh Tea

Tea Story — Tianmen Mountain 26 Ancient Arbor Trees

Hidden deep within Yiwu’s remote Maba Village, Tianmen Mountain (天门山) is one of Yunnan’s most protected and precious ancient-tea regions. Enclosed by dense forest, cool mist, and untouched ecosystems, this secluded mountain preserves a rare grove of just 26 ancient arbor trees — each one centuries old, growing tall and wild within the pristine mountain landscape. These rare trees are highly treasured among Yiwu tea families, producing some of the purest, most elegant raw Pu-erh tea in the entire region.

Grown at high elevation in mineral-rich soil, the leaves absorb forest sweetness, mountain florals, and clean energy from their natural surroundings. The result is a raw pu-erh tea known for exceptional purity, clarity, and graceful sweetness — a refined expression of Yiwu’s gentle terroir.

The Spring 2024 Tianmen Mountain Ancient Tree Sheng Pu-erh opens with a fresh, elegant floral aroma and soft mountain qi. The first sip reveals a silky, refreshing texture that glides smoothly across the palate, followed by a gentle honeyed aftertaste that lingers with cooling brightness. Sun-dried, naturally fermented, and crafted using traditional methods, this tea captures the true spirit of Yiwu Sheng Pu-erh — smooth, balanced, clean, and quietly powerful.

Handpicked in early spring and stone-pressed into compact 200 g cakes, the tea preserves the full integrity of the ancient-tree leaves, allowing it to age beautifully over time. With each infusion, the liquor reflects Tianmen Mountain’s unique terroir: wild honey sweetness, soft floral clarity, forest freshness, and a serene, calming energy that settles gently in the body.

A premium tea born from one of Yiwu’s rarest ancient-tree groves, 2024 Tianmen Mountain tea is a treasure for collectors and Sheng Pu-erh enthusiasts seeking a clean, elegant, energetically bright raw pu-erh tea rooted deeply in nature. It is tea at its most pure — a quiet reflection of mountain air, wild forests, and legacy trees that have stood for centuries.

Product Details

Tea Type: Raw Pu-erh (Sheng Pu-erh)
Harvest: Spring 2024
Region: Tianmen Mountain Core Region (天门山核心产区), Maba Village, Yiwu, Yunnan, China
Tree Type: 26 Tall-Arbor Ancient Trees (高杆古树) in this protected grove
Material: First-flush spring leaves from tall ancient arbor trees (gu shu)
Weight: 200g compressed cake
Age & Storage: Excellent aging potential and deepens sweetness & aroma over years
Recommended Brew Style: Gongfu brewing, 5-7g per session

Who This Tea Is For
  • Tea lovers who enjoy floral, honey-sweet raw pu-erh tea
  • Collectors of rare ancient-tree terroirs
  • Beginners who enjoy smooth, gentle Sheng
  • Fans of Yiwu-style sweetness and purity
  • Drinkers seeking calming, bright tea energy
  • Aging-focused Pu-erh collectors

From ancient mountains to your cup

Tea & Leaf brings you authentic Chinese pu-erh teas, sourced with care and crafted with purpose.

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