Artisan Handcrafted Yixing Zisha Teapot – Shui Ping Lao Hongni 160ml
The Essence of Balance — Shui Ping Lao Hongni
The Shui Ping (水平) teapot, meaning “perfectly balanced,” embodies the harmony between form and function. This handcrafted piece is made from authentic Lao Hongni Zisha clay, known for its high density, smooth texture, and excellent heat retention — qualities treasured by Gongfu tea practitioners for centuries.
Each teapot is meticulously shaped, trimmed, and fired in Yixing’s traditional kilns. The rich red tone of Lao Hongni deepens with each brew, developing a natural luster that reflects your personal tea journey.
✔ Authentic Yixing Origin — handcrafted in Dingshan, Yixing, the birthplace of Zisha teapots.
✔ Superior Lao Hongni Clay — evenly conducts heat, preserving the tea’s true fragrance.
✔ Classic Shui Ping Design — perfectly symmetrical for optimal pour and lid fit.
✔ Ideal for Gongfu Brewing — enhances the taste and aroma of oolong, Pu-erh, and black teas.
✔ A Collector’s Piece — improves with every use as natural patina forms.
Origin: Yixing, Jiangsu Province, China
Material: Authentic Lao Hongni Zisha (老红泥)
Shape: Shui Ping (水平)
Capacity: 160ml
Finish: Unglazed natural clay
Craftsmanship: Handcrafted by artisan potter
Recommended For: Pu-erh, Oolong, Black, and aged teas
- Rinse the teapot with boiling water before first use.
- Use one type of tea per teapot to build patina and flavor memory.
- Avoid detergents — simply rinse and air-dry after each session.
- With time, the teapot’s surface will gain a rich, smooth polish.
The Essence of Balance — Shui Ping Lao Hongni
The Shui Ping (水平) teapot, meaning “perfectly balanced,” embodies the harmony between form and function. This handcrafted piece is made from authentic Lao Hongni Zisha clay, known for its high density, smooth texture, and excellent heat retention — qualities treasured by Gongfu tea practitioners for centuries.
Each teapot is meticulously shaped, trimmed, and fired in Yixing’s traditional kilns. The rich red tone of Lao Hongni deepens with each brew, developing a natural luster that reflects your personal tea journey.
✔ Authentic Yixing Origin — handcrafted in Dingshan, Yixing, the birthplace of Zisha teapots.
✔ Superior Lao Hongni Clay — evenly conducts heat, preserving the tea’s true fragrance.
✔ Classic Shui Ping Design — perfectly symmetrical for optimal pour and lid fit.
✔ Ideal for Gongfu Brewing — enhances the taste and aroma of oolong, Pu-erh, and black teas.
✔ A Collector’s Piece — improves with every use as natural patina forms.
Origin: Yixing, Jiangsu Province, China
Material: Authentic Lao Hongni Zisha (老红泥)
Shape: Shui Ping (水平)
Capacity: 160ml
Finish: Unglazed natural clay
Craftsmanship: Handcrafted by artisan potter
Recommended For: Pu-erh, Oolong, Black, and aged teas
- Rinse the teapot with boiling water before first use.
- Use one type of tea per teapot to build patina and flavor memory.
- Avoid detergents — simply rinse and air-dry after each session.
- With time, the teapot’s surface will gain a rich, smooth polish.
Balance in form, depth in flavor
Testimonials
“I drink a lot of ripe Pu’er, and FUZHI stands out for its balance and purity. The cocoa aroma and smooth finish make this my go-to tea for relaxing after meals. Every cup feels like a quiet retreat.”
This mini cake format is genius and convenient yet premium. It brews a deep, mellow cup without any bitterness. I love how grounding and gentle the Cha Qi is. You can taste the craftsmanship.”
“I'm new to Pu’er, FUZHI was a beautiful introduction. The tea is rich but not overwhelming, with a clean, earthy sweetness. I now drink it daily and even started gifting it to friends.”