What is the Spring 2023 Lengshuihe Ancient Tree Raw Pu-erh Tea?

The Spring 2023 Lengshuihe Ancient Tree Raw Pu-erh Tea is a high-quality, hand-harvested tea from old-growth trees in Yiwu's Guafengzhai region. It features a floral-honey aroma, silky texture, and a vivid, grounding energy known as Cha Qi.

How do I prepare this ancient tree raw Pu-erh tea?

To prepare this tea, rinse the leaves briefly with hot water, then steep about 3 to 5 grams in boiling water for 2 to 3 minutes. Adjust steeping time according to your taste preference for a richer or lighter flavor.

Is this Pu-erh tea good for boosting energy and focus?

Yes, this Pu-erh tea is known for its vivid and clean Cha Qi, which provides a grounding boost of vitality and helps improve focus and alertness.

How much does the Spring 2023 Lengshuihe Ancient Tree Raw Pu-erh Tea cost?

This 100-gram package is priced at $370.00.

Where can I buy the Spring 2023 Lengshuihe Ancient Tree Raw Pu-erh Tea?

You can purchase this tea online through specialty tea retailers or directly from vendors offering authentic Yiwu mountain teas. Check reputable tea shops or online marketplaces that carry high-quality Pu-erh teas.

Buy Raw Pu-Erh Tea | Premium Yiwu Sheng Pu-Erh

Name: Spring 2023 Lengshuihe Ancient Tree Raw Pu-erh Tea | Floral-Honey, Vivid Mountain Qi - 100g
Brand: Tea & Leaf
Price: 482.07 USD
Availability: InStock

Key Tasting Notes

Aroma: Orchid-like florals, wild honey, fresh mountain herbs
Taste: Clean sweetness with gentle bitterness, bright minerality, soft fruit undertones
Texture: Silky, light, refreshing, lively
Aftertaste: Long cooling finish, sweet huigan, mouthwatering freshness

Lengshuihe Terroir — Pure, Cool, Floral (冷水河茶区)

Lengshuihe sits along a cool mountain river in the Lincang–Mengku region, an area revered for producing vibrant and aromatic Sheng Pu-erh tea.

This unique environment contributes directly to its pu-erh tea quality:

High Altitude
• Enhances aroma concentration
• Produces sweeter, smoother raw pu-erh tea

Cool River Microclimate
• Refreshing floral fragrance
• Distinct honeyed sweetness
• Natural cooling sensation

Ancient Arbors (古树)
• Deep roots draw rich minerals
• Elegant, complex flavor structure
• Naturally vivid mountain qi

Lengshuihe teas are loved for being clean, floral, bright, refreshing, and always full of life.

Why This Tea Stands Out

Pure ancient-tree material from Lengshuihe
Spring 2023 first-flush leaves for peak aroma
Extremely clean, clear, refreshing Sheng tea profile
Perfect balance of sweetness, florals, and cooling mountain energy
Soft enough for beginners, complex enough for connoisseurs
Compact 100 g cake ages quickly and beautifully

A rare, elegant raw pu-erh tea with uplifting character and steady aging potential.

Brewing Experience

As the cake loosens, delicate floral nectar rises immediately.
Early steeps deliver soft sweetness and floral clarity, while later infusions reveal cooling minerality and lively mountain qi. The final cups remain sweet, refreshing, and light.

For full brewing guidance:
👉 Complete Beginner’s Guide to Brewing Pu-erh

Tea Story — Where Cold Rivers and Ancient Trees Shape Pure Yiwu Tea

Harvested from the secluded forests of Lengshuihe (冷水河) in Yiwu’s Guafengzhai region, this 2023 Spring ancient tree raw Pu-erh tea embodies the purity, softness, and natural elegance that define high-end Yiwu Sheng Pu-erh. Hidden deep within untouched forest valleys, the old-growth trees here grow in cool, mineral-rich soil, nourished by mountain springs and shaded by dense woodland — creating tea with exceptional fragrance and clarity.

Crafted using traditional sun-drying and processed with minimal intervention, the tea opens with a refined floral–honey aroma, followed by a silky mouthfeel that glides smoothly across the palate. Each sip reveals clean sweetness, gentle fruit-like notes, and a cooling mineral clarity that lingers long after the cup is empty.

The Cha Qi of this raw pu-erh tea is vivid yet calming — a gentle rise of energy that refreshes the mind while grounding the body. Unlike stronger, more aggressive mountain teas, Lengshuihe expresses Yiwu’s signature style: soft strength, natural sweetness, quiet complexity, and spiritual depth.

As the infusions progress, the Pu-erh tea unveils layers of wildflowers, honey, fresh mountain breeze, and pure mineral brightness — a serene reflection of its pristine origin. This Spring 2023 harvest captures Lengshuihe’s ancient terroir at its finest: sweet, pure, elegant, and deeply soothing.

Pressed into a 100 g cake ideal for collecting or daily mindful drinking, this tea continues to evolve with time, becoming smoother, sweeter, and more fragrant as it ages. For tea lovers and connoisseurs seeking authentic Yiwu character — serene, refined, quietly powerful — Lengshuihe 2023 is a beautiful and honest expression of mountain-grown Sheng Pu-erh tea.

Product Details

Tea Type: Raw Pu-erh (Sheng Pu-erh)
Harvest: Spring 2023
Region: Lengshuihe (冷水河), Guafengzhai (刮风寨), Yiwu, Yunnan, China
Tree Type: Ancient arbor trees
Material: First-flush spring leaves from ancient arbor trees (gu shu)
Weight: 100g compressed tea cake
Age & Storage: Excellent aging potential. Sweetens and becomes more floral with time. Excellent clarity for aging
Recommended Brew Style: Gongfu brewing, 5-7g per session